BSM
Complete Curriculum / Subjects
| Subject | Units |
|---|---|
| Understanding the Self | 3.0 |
| Purposive Communication | 3.0 |
| The Contemporary World | 3.0 |
| Science, Technology and Society | 3.0 |
| PATHFit 1: Movement Competency Training | 2.0 |
| National Service Training Program 1 | 3.0 |
| Introduction to Health Care | 3.0 |
| Readings in Philippine History | 3.0 |
| Total Units | 23.0 |
| Subject | Units |
|---|---|
| Mathematics in the Modern World | 3.0 |
| PATHFit 2: Exercise-Based Fitness Activities | 2.0 |
| Rizal: Life, Works and Writings | 3.0 |
| National Service Training Program 2 | 3.0 |
| Anatomy and Physiology | 5.0 |
| Foundations of Midwifery Practice | 7.0 |
| Total Units | 23.0 |
| Subject | Units |
|---|---|
| Microbiology and Parasitology | 4.0 |
| Principles, Methods and Strategies of Teaching Health Education | 3.0 |
| Nutrition and Dietetics | 3.0 |
| Digital Technology in Health Care | 2.0 |
| Introduction to Community Health and Development | 3.0 |
| Obstetrics and Newborn Care | 6.0 |
| Total Units | 21.0 |
| Subject | Units |
|---|---|
| Care of Infants and Children | 3.0 |
| Comprehensive Family Planning | 3.0 |
| Health Programs | 3.0 |
| Midwifery Pharmacology | 3.0 |
| Community Health Service Management | 3.0 |
| Total Units | 15.0 |
| Subject | Units |
|---|---|
| High-Risk Maternal Care | 6.0 |
| Administration and Supervision | 3.0 |
| Midwifery Research 1 | 3.0 |
| Midwifery Entrepreneurship | 3.0 |
| Early Childhood Care | 3.0 |
| Total Units | 18.0 |
| Subject | Units |
|---|---|
| Community Health Service Management Practicum | 3.0 |
| Professional Growth and Development | 3.0 |
| Midwifery Major | 3.0 |
| Midwifery Research 2 | 3.0 |
| Total Units | 12.0 |
| Subject | Units |
|---|---|
| Professional Growth and Development Seminar | 3.0 |
| Midwifery Entrepreneurship | 3.0 |
| Integrating Seminars and Midwifery Updates | 2.0 |
| Total Units | 8.0 |
| Subject | Units |
|---|---|
| Intensive Clinical Practicum | 8.0 |
| Competency Assessment | 4.0 |
| Total Units | 12.0 |